Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
31189 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
25 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from June 2004 through October 2007. A total of 103 dry month (April through October) single samples were collected with 25 dry month geomeans calculated. None of the 25 geomeans exceeded the geomean water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Geomean: Fecal coliform density shall not exceed 200 per 100ml. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from June 2004 through October 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30269 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
44 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with 44 monthly geomeans calculated. None of the geomeans exceeded the water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Geomean: Fecal coliform density shall not exceed 200 per 100ml. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
75193 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
130 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
Not Specified |
Data Used to Assess Water Quality: |
Zero of the 130 geomeans exceeded the objective. |
Data Reference: |
Data for Region 9 Beach Watch. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
The standard for fecal coliform states that the coliform density shall not exceed 200 per 100 mL. Water Quality Control Plan for Ocean Waters 2009. |
Objective/Criterion Reference: |
California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at the Tyson Way site. |
Temporal Representation: |
Samples were collected from January 2008 to August 2010. |
Environmental Conditions: |
|
QAPP Information: |
The samples were collected for the beach watch program. |
QAPP Information Reference(s): |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30257 |
|
Pollutant: |
Indicator Bacteria |
LOE Subgroup: |
Health Advisories |
Matrix: |
-N/A |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
2555 |
Number of Exceedances: |
4 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
For the period from January 2001 to December 2007, there were four beach advisory days for this section of shoreline. When a bacteriological sample exceeds water quality standards, signs are posted indicating that an advisory for waters have exceeded public health standards.
Data and information on the number of beach posting were summarized by the County of San Diego in their annual San Diego County Beach Closure and Advisory Reports. The reporting period was from January 2001 - December 2007. Data used was the number of days the beach was advisories were issued when the ocean or bay failed to meet the bacteriological standards. |
Data Reference: |
Department of Environmental Health, Land and Water Quality Division. San Diego County Beach Closure and Advisory Report
|
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Code of Regulations. Title 17, Section 7960.
(a) When a public beach or public water-contact sports area fails to meet any of the standards as set forth in Section 7957 or 7958 above, the local health officer or the Department, after taking into consideration the causes therefor, may at his or its discretion close, post with warning signs, or otherwise restrict use of said public beach or public water-contact sports area, until such time as corrective action has been taken and the standards as set forth in 7957 and 7958 above are met. |
Objective/Criterion Reference: |
California Code of Regulations, Title 17, Section 7960 |
|
Evaluation Guideline: |
|
Guideline Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Spatial Representation: |
Beach advisories were posted at the Oceanside City Beach at Tyson Street in Oceanside, CA. |
Temporal Representation: |
The beach advisory covers the time frame of January January 2001 to December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Samples were collected in compliance with County of San Diego's Quality Assessment/Quality Control document |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30267 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Shellfish Harvesting |
|
Number of Samples: |
17 |
Number of Exceedances: |
6 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from February 2004 through December 2007. A total of 184 single samples were collected with 17 samples correlating with a storm event. Six of the 17 samples exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
From the Ocean Plan the median coliform density shall not exceed 70 per 100ml, and not more than 10 percent of the samples shall exceed 230 per 100ml (SWRCB, 2005).
Comparisons are also made for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from February 2004 through December 2007. |
Environmental Conditions: |
Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March. |
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of Orange. Quality Assurance/Quality Control Manual, February 2004
Bacteria specific
|
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
77670 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Shellfish Harvesting |
|
Number of Samples: |
130 |
Number of Exceedances: |
8 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Eight of the 130 samples exceeded the objective of 70 mpn/100ml applied as a rolling 30 day geomean. |
Data Reference: |
Data for Region 9 Beach Watch. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
The California Ocean Plan states that at all areas where shellfish may be harvested for human consumption, the median total coliform density shall not exceed 70 per 100 mL. Staff applied the objective as a rolling 30 day geometric mean consistent with other state bacteria objectives and with guidance from the National Shellfish Sanitation Program from which the objectives were taken. |
Objective/Criterion Reference: |
California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
The samples were collected at Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Surfrider Way. |
Temporal Representation: |
The samples were collected from January 2008 to August 2010. |
Environmental Conditions: |
|
QAPP Information: |
The samples were collected for the beach watch program. |
QAPP Information Reference(s): |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30268 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Shellfish Harvesting |
|
Number of Samples: |
184 |
Number of Exceedances: |
9 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with nine samples exceeding the single sample water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
From the Ocean Plan the median coliform density shall not exceed 70 per 100ml, and not more than 10 percent of the samples shall exceed 230 per 100ml (SWRCB, 2005). Comparisons were also made for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
75194 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Shellfish Harvesting |
|
Number of Samples: |
133 |
Number of Exceedances: |
8 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed bw data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and results are as follows: 8 of 133 samples exceed the criterion for Coliform, Total. |
Data Reference: |
Data for Region 9 Beach Watch. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
The California Ocean Plan states that at all areas where shellfish may be harvested for human consumption, not more than 10 percent of the samples shall exceed 230 per 100 mL. |
Objective/Criterion Reference: |
California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Data for this line of evidence for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way was collected at 1 monitoring site [ Tyson Street] |
Temporal Representation: |
Data was collected over the time period 1/9/2008-8/23/2010. |
Environmental Conditions: |
Staff is not aware of any special conditions that might affect interpretation of the data. |
QAPP Information: |
The samples were collected for the Beach Watch program. |
QAPP Information Reference(s): |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30259 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
17 |
Number of Exceedances: |
2 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from February 2004 through December 2007. A total of 184 single samples were collected with 17 samples correlating with a storm event. Two of the 17 samples exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information. |
Data Reference: |
National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station |
|
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005).
Comparisons were also made for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from February 2004 through December 2007. |
Environmental Conditions: |
Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March. |
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30856 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
167 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected of which 167 are dry weather (AB411) samples and none of those exceeded the single sample water quality objective. |
Data Reference: |
National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station |
|
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005). |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30258 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
184 |
Number of Exceedances: |
2 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with two samples exceeding the single sample water quality objective. |
Data Reference: |
National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station |
|
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum: Total coliform density shall not exceed 10,000 per 100ml (SWRCB, 2005). |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
31190 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
25 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from June 2004 through October 2007. A total of 103 dry month (April through October) single samples were collected with 25 dry month geomeans calculated. None of the 25 geomeans exceeded the geomean water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Geomean: Total coliform density shall not exceed 1,000 per 100ml; |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from June 2004 through October 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
75195 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
130 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
Not Specified |
Data Used to Assess Water Quality: |
Zero of the 130 geomeans exceeded the objective. |
Data Reference: |
Data for Region 9 Beach Watch. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
The geometric mean standard for total coliform states that the coliform density shall not exceed 1000 per 100 mL. Water Quality Control Plan for Ocean Waters 2009. |
Objective/Criterion Reference: |
California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at the Tyson Street site. |
Temporal Representation: |
Samples were collected from January 2008 to August 2010. |
Environmental Conditions: |
|
QAPP Information: |
The samples were collected for the Beach Watch program. |
QAPP Information Reference(s): |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30265 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
34 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with 34 monthly geomeans calculated. None of the 34geomeans exceeded the geomean water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Geomean: Total coliform density shall not exceed 1,000 per 100ml; |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
220306 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
378 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and the results are as follows: 0 of the 378 samples exceeded the geomean water quality threshold for Enterococcus. This is a six week rolling geomean that is calculated weekly. |
Data Reference: |
Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Ocean Plan (SWRCB 2019) states that the bacteria water quality objective to protect the REC-1 beneficial for all ocean waters for Enterococci is a geometric mean (GM) of 30 cfu/100 mL. The waterbody GM shall not be greater that the GM magnitude in any six-week interval, calculated weekly. |
Objective/Criterion Reference: |
SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
The samples were collected at 1 monitoring site(s), station(s): OC-050 |
Temporal Representation: |
The samples were collected between the days of 2010-09-07 and 2019-06-10 . |
Environmental Conditions: |
|
QAPP Information: |
QAPP for San Diego County Beachwatch data |
QAPP Information Reference(s): |
QAPP for San Diego County Beachwatch data for the 2020 Integrated Report. |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
220535 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
103 |
Number of Exceedances: |
8 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and the results are as follows: 8 of the 103 samples exceeded the Statistical Threshold Value (STV) water quality threshold for Enterococcus. The STV is based on a 10% exceedance rate that is calculated monthly. |
Data Reference: |
Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Ocean Plan (SWRCB 2019) states that the bacteria water quality objective to protect the REC-1 beneficial for all ocean waters for Enterococci is a statistical value threshold (STV) of 110 cfu/100 mL. The STV shall not be exceeded by more than 10 percent of the samples collected in a calendar month, calculated in a static manner. |
Objective/Criterion Reference: |
SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
The samples were collected at 1 monitoring site(s), station(s): OC-050 |
Temporal Representation: |
The samples were collected between the days of 2010-09-07 and 2019-06-10 . |
Environmental Conditions: |
|
QAPP Information: |
QAPP for San Diego County Beachwatch data |
QAPP Information Reference(s): |
QAPP for San Diego County Beachwatch data for the 2020 Integrated Report. |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
220406 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
156 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and the results are as follows: 0 of the 156 samples exceeded the water quality threshold for Coliform, Fecal. The water quality threshold is based on a 30-Day rolling geomean. |
Data Reference: |
Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Ocean Plan (SWRCB 2019) states that the 30 day geometric mean of fecal coliform density not exceed 200 per 100 mL, calculated based on the five most recent samples from each site. |
Objective/Criterion Reference: |
SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
The samples were collected at 1 monitoring site(s), station(s): OC-050 |
Temporal Representation: |
The samples were collected between the days of 2010-09-07 and 2019-06-10 . |
Environmental Conditions: |
|
QAPP Information: |
QAPP for San Diego County Beachwatch data |
QAPP Information Reference(s): |
QAPP for San Diego County Beachwatch data for the 2020 Integrated Report. |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30261 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
184 |
Number of Exceedances: |
5 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with five samples exceeding the single sample water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005). |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30749 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
167 |
Number of Exceedances: |
1 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected of which 167 are dry weather (AB411) samples with one sample exceeding the single sample water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005). |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30262 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
17 |
Number of Exceedances: |
4 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from February 2004 through December 2007. A total of 184 single samples were collected with 17 samples correlating with a storm event. Four of the 17 samples exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum; Fecal coliform density shall not exceed 400 per 100 ml (SWRCB, 2005).
Comparisons are also made only for days with matching bacteria and storm event data. A storm event was defined as 0.2 inches of rainfall within a 72 hour period. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from February 2004 through December 2007. |
Environmental Conditions: |
Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March. |
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30266 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
34 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with 34 monthly geomeans calculated. None of the 34 geomeans exceeded the geomean water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Geomean: Enterococcus density shall not exceed 35 per 100 ml. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
75189 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
130 |
Number of Exceedances: |
8 |
|
Data and Information Type: |
Not Specified |
Data Used to Assess Water Quality: |
Eight of the 130 geomeans exceeded the objective. |
Data Reference: |
Data for Region 9 Beach Watch. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
The geometric mean standard for entercoccus states that the entercoccus density shall not exceed 35 per 100 mL. Water Quality Control Plan for Ocean Waters 2009. |
Objective/Criterion Reference: |
California Ocean Plan Water Quality Control Plan Ocean Waters of California 2009 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at the Tyson Street site. |
Temporal Representation: |
Samples were collected from January 2008 to August 2010. |
Environmental Conditions: |
|
QAPP Information: |
The samples were collected for the Beach Watch program. |
QAPP Information Reference(s): |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
31188 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
25 |
Number of Exceedances: |
1 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from June 2004 through October 2007. A total of 103 dry month (April through October) single samples were collected with 25 dry month geomeans calculated. One of the 25 geomeans exceeded the geomean water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Geomean: Enterococcus density shall not exceed 35 per 100 ml. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from June 2004 through October 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30650 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
167 |
Number of Exceedances: |
0 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected of which 167 are dry weather (AB411) samples with zero samples exceeding the single sample water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005). |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30263 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
184 |
Number of Exceedances: |
5 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from January 2004 through December 2007. A total of 184 single samples were collected with five samples exceeding the single sample water quality objective. |
Data Reference: |
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005). |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from January 2004 through December 2007. |
Environmental Conditions: |
|
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
30264 |
|
Pollutant: |
Enterococcus |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
17 |
Number of Exceedances: |
5 |
|
Data and Information Type: |
PWS pathogen monitoring (ambient water) |
Data Used to Assess Water Quality: |
Beach monitoring data was collected by the County of San Diego from February 2004 through December 2007. A total of 184 single samples were collected with 17 samples correlating with a storm event. Five of the 17 samples exceeded the single sample water quality objective. This information will not be used in determining a listing decision, but is of interest to the Regional Board and has been included here as additional anecdotal information. |
Data Reference: |
National Weather Service Forecast Office, San Diego, California, Chronological Regional Temperature and Precipitation Listings by Station |
|
Department of Environmental Health, Ocean & Bay Recreational Water Quality Program, 2007. AB 411 monitoring data 1999 to 2007 |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
Single Sample Maximum: Enterococcus density shall not exceed 104 per 100 ml (SWRCB, 2005).
Comparisons are also made for days with matching bacteria and storm event data. A storm event is defined as 0.2 inches of rainfall within a 72 hour period. |
Objective/Criterion Reference: |
Water Quality Control Plan Ocean Waters of California. California Ocean Plan 2005. Sacramento, CA: State Water Resources Control Board, California Environmental Protection Agency |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
Samples were collected at Oceanside Pier (at Tyson Street), San Diego, California. Department of Environmental Health identification number is OC-050. |
Temporal Representation: |
Samples were collected from February 2004 through December 2007. |
Environmental Conditions: |
Comparisons were made for all data and data associated with storm events. A storm event was defined as 0.2 inches of rainfall within a 72 hour period.
Analyzing only storm water bacteria data is important because the majority of beach monitoring data covers the months of April through October. The data may not capture the full impacts of seasonal storm events and high bacteria levels due to storm water runoff because much of the wet season for Southern California occurs in November through March. |
QAPP Information: |
Quality control for the bacteria analysis portion was conducted in accordance with the County of San Diego, Department Public Health Laboratory Quality Assurance Manual. |
QAPP Information Reference(s): |
County of San Diego, 2006. Department Public Health Laboratory, Quality Assurance Manual, December 2006 |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
220201 |
|
Pollutant: |
Fecal Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Water Contact Recreation |
|
Number of Samples: |
429 |
Number of Exceedances: |
3 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and the results are as follows: 3 of the 429 samples exceeded the water quality threshold for Coliform, Fecal. The water quality threshold is based on a Single Sample Maximum (SSM) value that is calculated daily. |
Data Reference: |
Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Ocean Plan (SWRCB 2019) states that the Single Sample Maximum fecal coliform density not exceed 400 per 100 mL. |
Objective/Criterion Reference: |
SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
The samples were collected at 1 monitoring site(s), station(s): OC-050 |
Temporal Representation: |
The samples were collected between the days of 2010-09-07 and 2019-06-10 . |
Environmental Conditions: |
|
QAPP Information: |
QAPP for San Diego County Beachwatch data |
QAPP Information Reference(s): |
QAPP for San Diego County Beachwatch data for the 2020 Integrated Report. |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
220097 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Shellfish Harvesting |
|
Number of Samples: |
411 |
Number of Exceedances: |
71 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and the results are as follows: 71 of the 411 samples exceeded the water quality threshold for Coliform, Total. The water quality threshold is based on a 10% exceedance rate that is calculated for a 30-Day peroid. |
Data Reference: |
Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Ocean Plan (SWRCB 2019) states that not more than 10 percent of the total coliform samples shall exceed 230 per 100 mL. |
Objective/Criterion Reference: |
SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019 |
|
Evaluation Guideline: |
|
Guideline Reference: |
|
Spatial Representation: |
The samples were collected at 1 monitoring site(s), station(s): OC-050 |
Temporal Representation: |
The samples were collected between the days of 2010-09-07 and 2019-06-10 . |
Environmental Conditions: |
|
QAPP Information: |
QAPP for San Diego County Beachwatch data |
QAPP Information Reference(s): |
QAPP for San Diego County Beachwatch data for the 2020 Integrated Report. |
|
Line of Evidence (LOE) for Decision ID 127999, Indicator Bacteria
|
Region 9 |
Pacific Ocean Shoreline, San Luis Rey HU, at Tyson Way |
|
|
LOE ID: |
220250 |
|
Pollutant: |
Total Coliform |
LOE Subgroup: |
Pollutant-Water |
Matrix: |
Water |
Fraction: |
None |
|
Beneficial Use: |
Shellfish Harvesting |
|
Number of Samples: |
411 |
Number of Exceedances: |
9 |
|
Data and Information Type: |
PATHOGEN MONITORING |
Data Used to Assess Water Quality: |
Water Board staff assessed data for Pacific Ocean Shoreline, San Luis Rey HU, at Pier at Tyson Way to determine beneficial use support and the results are as follows: 9 of the 411 samples exceeded the water quality threshold for Coliform, Total. The water quality threshold for shellfish is based on the median concentration of Total Coliform at each station, and is calculated as a 30-day rolling median. |
Data Reference: |
Coastal Counties in Region 9 including: Orange, San Diego, and Los Angeles counties. |
|
SWAMP Data: |
Non-SWAMP |
|
Water Quality Objective/Criterion: |
California Ocean Plan (SWRCB 2019) states that the median total coliform density shall not exceed 70 per 100 mL. |
Objective/Criterion Reference: |
SWRCB. 2005. Water Quality Control Plan, Ocean Waters of California (Ocean Plan). California Environmental Protection Agency, State Water Resources Control Board. February 2, 2019 |
|
Evaluation Guideline: |
|
Guideline Reference: |
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Spatial Representation: |
The samples were collected at 1 monitoring site(s), station(s): OC-050 |
Temporal Representation: |
The samples were collected between the days of 2010-09-07 and 2019-06-10 . |
Environmental Conditions: |
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QAPP Information: |
QAPP for San Diego County Beachwatch data |
QAPP Information Reference(s): |
QAPP for San Diego County Beachwatch data for the 2020 Integrated Report. |
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